Tuscan White Bean and Greens Soup

Tuscan White Bean and Greens Soup

I still can’t actually get over the flavor of this soup. It was America’s Test kitchen’s recipe originally; I can’t put my finger on why it’s one of the more incredibly flavorful soups I’ve ever had. The ingredient list is simple, and besides the cheese it’s one of the least expensive meals you could...

Homemade Salsa

Homemade Salsa

My friend Bethany brought this to my house with some (delicious) guacamole and chips. As we all chatted I dug into the guac (obviously). If and when I dunk my chip into salsa it’s for one of two reasons. Either there isn’t any guacamole, or I’ve eaten so much gaucamole that I think to...

Chocolate Truffles

Chocolate Truffles

I get weirdly excited about finding recipes that work on Rich’s diet yet are delicious enough for other people to enjoy. This summer I’ve made countless chocolate chip cookie dough balls, almond flour banana bread, almond flour chocolate chip cookies, and now these truffles. Though the above are all “cleaner” versions of their prototypes,...

Cinnamon Ice Cream

Cinnamon Ice Cream

We started making homemade ice cream during quarantine and now we’re hooked. It’s just so much better. In the past I’d had a few fails and deemed it “too hard” but then I saw the kids making it on Kid’s Baking Championship and I put on my big girl pants and got to work....

Chickpea Blondies

Chickpea Blondies

I am well aware that this recipe will not appeal to 90 percent of those who see it but honestly, it’s more for me than you. This is why. My kids were outside when I made them and came in to see them cooling on the counter. They begged for a bite and I...

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