Grilled Onions

Grilled Onions

I’ll set the scene for you. It was “clean out the fridge” week, leading up to a family trip away at the shore. The pickins’ were slim – I’d thawed four beef patties but didn’t have buns (or lettuce, tomatoes, or cheese). At least I have onions (a staple), and that’s when this recipe popped into...

Crispy Garlic Parmesan Zucchini Boats

Crispy Garlic Parmesan Zucchini Boats

I read the concept for this delicious side dish in Ina Garten’s new book, but I streamlined the technique according to this sausage and cheese stuffed zucchini I made last year. Now a twenty minute side dish, it’s quickly become my favorite way to cook zucchini (that is, aside from my fave soup). 

Grilled Corn with Basil Butter

Grilled Corn with Basil Butter

Recently I did some work for Margaritaville’s blog – a bunch of recipes, some you’ve seen on here and some that will post in the next few weeks. I figured for a mayo-free tailgate side, you can’t much butter than grilled corn on the cob, but truth be told I’d never made it. I...

Guacamole

Guacamole

When we lived in downtown West Chester, walking up to town for dinner happened a fair amount (especially when the weather was nice and before we had two kids). In working out that 80/20 rule of healthy eating, this meant I ordered salads a fair amount. Now solidly in the burbs, a dinner out...

error